Cooking spaghetti today!!

In the mood for spaghetti and not the junk from a jar! In fact its all from scratch and nothing from any can or jar. My own tomatoes and organic veggies.

I have a sauce maker for the tomatoes so no peeling for me and no worry about seeds.:D

Once I sauce those tomatoes then I can stew the organic veggies till they are soft and mix them in the
So I guess its time to go start cooking that all organic, from scratch spaghetti dinner! sauce. Add herbs and spice, let simmer till thick and pour over homemade egg noodles. My noodles are made from organic multi grain flour that has no corn and from the eggs of my own chickens so no salmonella worries!!

😀

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